Foods + Drinks
Royal Salute x Harris Heed: Artistry Coming Through
The special edition whisky has finally arrived in Malaysia.
Glenfiddich Launches Grand Château
Pushing the boundaries of whisky making, Glenfiddich presents the first creation crafted in Bordeaux red wine casks.
The Chow Kit Kitchen & Bar Introduces Valentine’s Day Menu
A four-course menu to pamper your loved one.
Savour The Chow Kit’s 2025’s Lunar New Year Flavours
A new menu for the season blends familiar tastes with a modern twist.
Elevate Your Lunar New Year With These Serpentine Creations
Here's a list of serpentine-themed alcohols to revel in the festivities.
Hennessy collaborates with Shuting Qiu
Hennessy’s new serpentine collaboration has all the right curves and flavours.
Slither Into The Year Of The Snake With Johnnie Walker
A Slithering Year, indeed.
With Belvedere 10, Ryan Chetiyawardana Crafts The Perfect Score
Men's Folio sits down with renowned cocktail bartender Ryan Chetiyawardana and discusses his love for the Polish brand.